I’m
standing at the stern of the ship on the ‘verandah deck’, a large space with a 2
inch thick teak floor, formerly used for games of quoits and deck hockey and
painting. Above my head a Union Jack flutters gently in the easterly wind,
bringing with it the scent of fuel from the nearby docks. It’s freezing cold
and the sky is gunmetal grey.
A sun lounge
opens on to the deck, and inside are bamboo chairs, walls panelled in teak and
a well-stocked drinks cabinet. You can easily imagine someone sitting here
fifty years ago, watching bronzed sunbathers stretched out on the deck through
the open sash windows, or sipping a glass of champagne as the yacht cruised
through the azure waters of the Pacific or the Caribbean.
Those
glamorous days are long gone though. Now the five-decked ship with its royal
insignia and deep blue hull is attached to a struggling shopping mall in the
north of Edinburgh. Within a 500 metre radius there are two unsightly blue and
yellow tower blocks and a flour mill, as well as a number of down-at-heel
streets. Royal Yacht Britannia looks utterly out of place.
Queen
Elizabeth travelled the world on Britannia for over 40 years. Befitting a ship
of such size, it had an enormous crew of 220 yachtsmen and 20 officers. It
truly belongs to another era. Indeed, some aspects of life on board seem barely
believable now. For instance, the petty officers (and, I suppose, other
yachtsmen) slept in hammocks until 1970, the same year the crew’s rum ration
was eliminated. The Queen was accompanied by 45 attendants when the boat was
used for official state visits, and took 5 tonnes of luggage on board with her.
Yes, 5 tonnes. Pompously, menus for dinner were printed in French, and it took
3 hours to set the very long dinner table.
I learn
these intriguing titbits from the audioguide which is included in the steep £14 ticket price. The man performing
the description sounds as though he could be a member of the royal family
himself. Prince Philip, he remarks, wanted a ‘mah-sculine cabin, although he somehow ended up with a tiny single
bed. You could go your whole life without meeting someone who speaks in this
fashion.
As I walk
round, passing thickly carpeted staircases and rooms decorated with mementoes
of past voyages like a whale rib bone and a Swedish broadsword forged in 1738, I
can’t help thinking that working on board must have been intolerable. The
verandah deck, for instance, was scrubbed daily with sea water by junior
yachtsmen. These unfortunates were obliged to work in silence, ‘so that the royal family was not disturbed’. Indeed, were a sailor to find himself in the
presence of one of these exalted individuals, he was to ‘stand absolutely still and
look straight ahead until they had passed’.
Britannia
certainly offers an intriguing insight into the past, and has considerable snob
value. Then again, do you really want to spend 14 quid to view innumerable
pictures of Prince Charles?
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